But, you could really use whatever you like best! reasons why pancakes don't turn out fluffy, 1 cup flour (or 3/4 cup flour plus 1/4 cup, 2 tablespoons butter (melted, or vegetable oil)​, For serving: butter, maple syrup, honey, and/or jam. While the griddle or pan heats up, make the batter. Or fold in half a mashed banana or a few tablespoons of chopped nuts such as pecans or walnuts. You are so welcome! In a large skillet or griddle, melt a pat of butter over medium heat until the foaming subsides. These yogurt pancakes are quick, easy and delicious! Brush or spray oil onto the hot griddle or pan. Happy to hear that! Amazing Pancakes! can I make these without eggs? Add milk and sugar to the yogurt and beat this mixture very well. https://www.theworktop.com/.../vanilla-yogurt-pancakes-recipe These pancakes were so good! Flattening them: You may not even realize you're doing this when you flip them, but if so, it could also contribute to your pancakes not achieving their optimal rise. Stir wet ingredients into dry ingredients just until moistened. RECIPE NOTES: Freeze cooled pancakes in a single layer, overnight or until frozen. You will have no regrets, what so ever! I cannot believe how good these turned out when THey WEre so Easy to MAKe. You get the picture! Raspberries have their own distinct combination of sour and sweet tastes. The recipe needs salt. Add the egg mixture to the flour mixture and stir until fully combined. 101 Recipes. LOVE THOSE and now I feel very good about myself ,so proud !!! Gotta try it for breakfast tomorrow! Pour batter onto a hot griddle sprayed with cooking spray. Greek yogurt pancakes Very easy to follow,simple ingredients and fantastic result !!! Heat a griddle or large frying pan over medium-high heat. Whisk the eggs and butter or vegetable oil together until completely combined and smooth. The pancakes were scrumptious! You can also use a flavored yogurt and pair it with it’s fresh fruit counterpart: Blueberry yogurt with blueberries, Pineapple yogurt with crushed pineapples, Strawberry yogurt with strawberries. These healthy Greek Yogurt Pancakes come together in just a few minutes and are packed with protein. Transfer to a plastic bag and freeze up to 2 months. In another bowl mix sugar, oat flour, baking powder, baking soda, salt. Thank you for sharing the recipe! So easy to cut the recipe in half as well. Today we have a perfect way for you how to improve such a basic pancakes recipe. Are the pancakes made with a Greek yogurt or regular or lite n for yogurt? Mix flour, sugar, salt, and baking powder together in a large bowl. Transfer the pancakes to a platter or individual plates. Be sure the pan is  about 375 degrees. Add the baking powder, cinnamon, and salt, and whisk to combine. I’m so glad they turned out picture perfect! This yogurt pancake goes on the list of winners, along with peanut butter banana pancakes and bacon pancakes!! In a separate bowl, whisk together the eggs, yogurt and water. . thank you for sharing. These cooked up nice and fluffy. Any favorite yogurt works! All the ingredients needed to make these easy vegan pancakes can be found at your local market: All-purpose flour (I use a gluten-free all-purpose blend) Baking powder ; Banana (Make sure it's very ripe!) Cook until both sides are golden brown. When bubbles begin to form on the top, turn your pancake. This recipe is easy to halve or double as your breakfast—or dinner—needs demand. Use butter or cooking spray to keep the cakes from sticking to the pan/griddle. Share it with us on Instagram using the hashtag #lilluna, so we can see what you’re creating in the kitchen! Nice and fluffy. Using a spatula, flip the cakes over and cook until they are golden brown on the other side—about another 2 minutes. Thanks for trying it! Thank you for sharing that! Heat a frying pan with a knob of butter. It’s super easy! Ever so tenderly spiced with cinnamon, cardamom, and ginger, these easy Greek Yogurt Pancakes are made with my favorite Greek yogurt: FAGE!Not only are these nutritious, but they’re some of the fluffiest Greek yogurt pancakes … Spoon the batter into even cakes and cook until bubbles form on the surface of the cakes, about 2 minutes. These fluffy pancakes are really easy and only take a few pantry staples. We love vanilla, strawberry, and key lime yogurt! It lacks salt however, so add a little. Microwave frozen pancakes on high for 40-50 seconds or until heated through. We make it with sweet strawberry yogurt( liquid) that we sour with a squeeze of lemon juice. In another medium bowl, whisk together the yogurt and eggs. We added some fruit on top and the pancakes were gone in minutes – no joke. Not only are they great for meal prep, they are also perfect for serving a crowd. * Percent Daily Values are based on a 2000 calorie diet. Moreover, all you need is berries. Add the yogurt, vanilla, and 1/4 cup water and whisk to combine. This version of mini pancake is a great way to make your morning breakfast more fun. Serve pancakes hot, with butter, maple syrup, honey, or jam as you like. Yum!! They turned out great! God bless you for helping people like me !! Mix yogurt, egg, water, and vanilla extract together in a small bowl. The batter turns out pretty lumpy which concerned me at first and When spooning them into the griddle they seemed TOo big, BUt there were no lumps in the cakes THEmselves and they cooked evenly and easily. Fluffy Yogurt Pancakes with Raspberry Recipe 26.03.2019. Like most pancakes, this recipe is very simple. I would highly highly recommend adding a little salt, probably about 1/2 – 3/4 tsp as ours were pretty bland. Since pancakes absorb the butter be sure you add just a little butter as needed. They sound delicious! Thank you for stopping by! In a large bowl, whisk together the whole-wheat flour, all-purpose flour, baking powder, salt and sugar. I will definitely be using this recipe in the future. Mashed overripe bananas go well in the batter too. In a mixing bowl, add the dry ingredients except for sugar and sift. Awe, I hope you have a great day too! Pour yogurt mixture into flour mixture; mix until well … Add the yogurt-egg mixture … Add the yogurt-egg mixture to the flour mixture and stir to combine. Beat egg with yogurt and milk in a large ... little lumpy. These minis are attractive, easy bite sized pancakes … It might take a little troubleshooting to determine, but here are some possibilities: Old ingredients: Old flour won't perform as well, nor will leavening agents that have expired or are open and older than six months, such as baking soda and baking powder. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. Combine the flour, sugar, baking powder, baking soda, and salt in a medium bowl. Reply. In a separate bowl, mix together the honey, oil, eggs, vanilla, yogurt and milk until well … Oh wait, did we assume you were making these for breakfast? In a bowl, mix together all dry ingredients – flour, baking powder and baking soda. I just used regular vanilla yogurt. Rotate it regularly to make sure it's evenly heated. Mix-ins: Feel free to jazz the pancakes up however you like! Mix well. Adjusting the heat and maintaining an even pan temperature is the key to evenly cooked pancakes. Turned out picture perfect !!! I made these Greek yogurt pancakes for our lazy saturday brunch and they are fantastic. Combine the flour, sugar, baking powder, baking soda, and salt in a medium bowl. Yogurt is a healthy addition as well as a great substitute when you don't have buttermilk handy. Combine these two ingredients and bake on a hot griddle. Get helpful baking tips and recipes for cookies, cakes, breads, and more treats, delivered right to your inbox. Yogurt: This recipe is great with plain yogurt, but if you really want to kick up the flavor, try different yogurt varieties. Add the dry ingredients to … Get New Recipes and Creative Ideas Delivered Right to Your Inbox! If doubling this recipe, place 65 ounces of batter on each full-sized sheet tray. https://www.staceyinthesticks.com/2016/02/recipe-yogurt-oat-pancakes.html I love sneaking greek yogurt in there also!!